㻔㻞㻤㻕 㮵ඣᓥ⣧ᚰዪᏊᏛ┳ㆤᰤ㣴Ꮫ㒊⣖せ䚷㻌㼂㼛㼘㻚㻞㻝 䠖 㻞㻤㻌䡚㻌㻟㻠㻘㻌㻞㻜㻝㻣
ॸ͂ডৗ͈ৗ͈ࡽैဥ̦
ρΛΠ͈۴௫͂ࠬסેͅݞ͖̳גޣ
ါȁȁ
ங㓟⳦ࡢຠᯝࡘ࠸࡚ࡣ㸪⾑ᾮࡢࢺࣜࢩࣝࢢࣜࢭ࣮ࣟࣝ㸦㼀㻳㸧 㸪⥲ࢥࣞࢫࢸ࣮ࣟࣝ㸦㼀̾㼏㼔㼛㸧 㸪 㻸㻰㻸㻙 ࢥࣞࢫࢸ࣮ࣟࣝ㸦㻸㻰㻸㻙㼏㼔㼛㸧ࢆపୗࡉࡏࡿࡇࡀሗ࿌ࡉࢀ࡚࠸ࡿࡀ㸪ྠᦤྲྀࡍࡿ⬡㉁ࡢ
㉁ࡢ㐪࠸ࡼࡿᙳ㡪ࡘ࠸࡚ࡣᮍࡔ᫂ࡽ࡛࡞࠸ࠋᮏ◊✲ࡢ┠ⓗࡣ㸪ங㓟⳦ᦤྲྀࡼࡿຠᯝࡀ㸪
ྠᦤྲྀࡍࡿ⬡㉁ࡢ㉁ࡢ㐪࠸ࡼࡿᙳ㡪ࡘ࠸࡚㸪ࣛࢵࢺࡢ⾑ᾮ⫢⮚ࡢᛶ≧ࡢẚ㍑᳨ウࢆ⾜ࡗ ࡓࠋࡉࡽ㸪⮬Ⓨ㐠ືங㓟⳦㣗ࡢ┦㛵ಀࡘ࠸࡚ணഛᐇ㦂ࢆ⾜ࡗࡓࠋ
᪉ἲ㸸ங㓟⳦ྵ᭷㣫ᩱ㸦㼘㼍㼏㼠㸧ᶆ‽㣫ᩱ㸦㼏㼛㼚㼠㼞㼛㼘㸧ศࡅ㸪 ࡉࡽࡑࢀࡒࢀࡢ㣫ᩱࡢ⬡㉁ࡋ࡚㸪
㼚 㻙 㻥 ⣔⬡⫫㓟ࡋ࡚࣮࢜ࣜࣈἜ㸪㼚 㻙 㻟 ⣔⬡⫫㓟ࡋ࡚࢚ࢦ࣐Ἔ㸪㼚 㻙 㻢 ⣔⬡⫫㓟ࡋ࡚ࢥ࣮ࣥἜࡢ 㻟
⩌ศࡅ࡚⾜ࡗࡓࠋ
⤖ᯝ㸸⫢⮚ࡢ 㼀㻳 ࠾࠸࡚࢚ࢦ࣐Ἔࡢ⮬Ⓨ㐠ື↓ࡋ⩌࡛ࡣ㸪࣮࢜ࣜࣈἜࡸࢥ࣮ࣥἜẚ࡚᭷ព
ప࠸ࡢࡀㄆࡵࡽࢀࡓࠋ࣮࢜ࣜࣈἜࡢ⮬Ⓨ㐠ື⩌ࡣங㓟⳦ᦤྲྀࡼࡾ᭷ពቑຍࡋ㸪ࡑࢀࡣ࢚ࢦ࣐
Ἔࡸࢥ࣮ࣥἜࡼࡾ᭷ព㧗ࡃ࡞ࡗࡓࠋ⫢⮚ࡢ 㼀㻙㼏㼔㼛 ࡛ࡣ㸪 ங㓟⳦㣗ࡢ࣮࢜ࣜࣈἜࡣ࢚ࢦ࣐Ἔ⩌ࡸࢥ࣮
ࣥἜ⩌ẚ࡚᭷ព㧗ࡃ࡞ࡗࡓࠋࡇࢀࡣ㸪⮬Ⓨ㐠ືࡢ᭷↓ࡣ㛵ಀ࡞ࡗࡓࠋ⾑ᾮࡢ 㼀㻳 ࡛ࡣ㸪 ᶆ‽㣗ࡢ࣮࢜ࣜࣈἜࡣ࢚ࢦ࣐Ἔࢥ࣮ࣥἜẚ࡚᭷ព㧗ࡗࡓࠋ୍᪉㸪ங㓟⳦㣗ࡢ 㼀㻳 ࡛ࡣ࢚
ࢦ࣐Ἔࡀ࣮࢜ࣜࣈἜࡸࢥ࣮ࣥἜẚ࡚᭷ពప࠸ࡢࡀ㢧ⴭ࡛࠶ࡗࡓࠋࡇࢀࡣ㸪⾑ᾮ୰ࡢ 㼀㻙㼏㼔㼛 ࡛
ࡶྠᵝ࡛࠶ࡾ㸪࠸ࡎࢀࡶ⮬Ⓨ㐠ືࡢ㛵ࡣప࠸ഴྥ࡛࠶ࡗࡓࠋ
௨ୖ㸪ங㓟⳦㣗ࡢᙳ㡪ࡣ㸪⫢⮚ࡢ 㼀㻳 㼀㻙㼏㼔㼛 ࠾࠸࡚㸪࣮࢜ࣜࣈἜࡀ࢚ࢦ࣐Ἔࡸࢥ࣮ࣥἜẚ
࡚᭷ព㧗࠸ࡢࡀ㢧ⴭㄆࡵࡽࢀࡓࠋᮏ◊✲࡛ࡣࠊ⫢⮚ࡸ⾑ᾮࡢ 㼀㻳 ࡸ 㼀㻙㼏㼔㼛 ࢆࡳࡿ㸪ྠᦤ
ྲྀࡍࡿ⬡⫫㓟ࡢ㉁ࡢᙳ㡪ࡢ᪉ࡀங㓟⳦ࡼࡾ㠀ᖖࡁ࠸ࡇࡀ᫂ࡽ࡞ࡗࡓࠋ
࣮࣮࢟࣡ࢻ㸸ங㓟⳦㣗㸪࣮࢜ࣜࣈἜ㸪࢚ࢦ࣐Ἔ㸪ࢥ࣮ࣥἜ
ȁ࡞
⭠ෆ⣽⳦ྀࢆᵓᡂࡍࡿ୍ဨ࡛࠶ࡿங㓟⳦ࡘ࠸࡚
ࡣ㸪㏆ᖺࡢண㜵ࡸ⒪ࡢほⅬࡽ㸪ᚑ᮶ࡢᩚ⭠
స⏝ࡽ㸪ච⣔ࡸ௦ㅰ⣔ᶵ⬟ࡀ᫂ࡽࡉࢀ
ࡘࡘ࠶ࡿ
㻝㻙㻟㻕ࠋ
ங㓟⳦ࡢຠᯝࡋ࡚㸪ࣄࢺࡢ⾑ᾮ୰࡛ 㼀㻳 ࡢపୗࡸ
㻸㻰㻸㻙㼏㼔㼛㻌 ࡢపୗ㸪㼀㻙㼏㼔㼛㻌 ࢆపୗࡉࡏࡿࡇࡀሗ࿌ࡉ
ࢀ࡚࠸ࡿ
㻠㻙㻢㻕ࠋࡋࡋ㸪ங㓟⳦ࡢຠᯝࢆ༑ศⓎࡉ ࡏࡿࡣ㸪ྠᦤྲྀࡍࡿ㣗≀⧄⥔
㻣㻕ࡸ㸪㣗ရῧຍ≀
㻤㻕ࡸ⒪⸆
㻥㻕࡞⭠ෆ⎔ቃᙳ㡪ࡋ࡚࠸ࡿࡶࡢࢆ⪃៖
ࡍࡿࡇࡀᚲせ࡛࠶ࡿࠋ
ᮏ◊✲࡛ࡣ㸪᪥ᖖࡢ㣗ᦤྲྀࡢほⅬࡽ㸪ங㓟⳦
ࢆᦤྲྀࡍࡿሙྜࡢ㣗ྜࢃࡏࡋ࡚ࡢ⬡㉁ࡢ㉁ࡢᙳ 㡪ࡘ࠸᳨࡚ウࢆ⾜ࡗࡓࠋ➹⪅ࡽࡣ㸪ࡇࢀࡲ࡛⬡
㉁ࡢ㉁ࡀࣛࢵࢺࡢ⾑ᾮࡸ⫢⮚ࡢᛶ≧ᙳ㡪ࢆ࠼ࡿ
ࡇࢆሗ࿌ࡋ࡚ࡁࡓ
㻝㻜㻙㻝㻞㻕㻌ࡀ㸪ங㓟⳦ᦤྲྀࡢ┦స
⏝ࡀ⫢⮚⾑ᾮཬࡰࡍᙳ㡪ࡘ࠸࡚㸪⮬Ⓨ㐠ື
ࡢ㛵㐃ࢆྵࡵ᳨࡚ウࢆ⾜ࡗࡓࠋ
༷ȁ༹
ᐇ㦂ື≀㸸㼟㼜㼞㼍㼓㼡㼑㻙㼐㼍㼣㼘㼑㼥 ⣔㞤ࣛࢵࢺ 㸦㻿㻸㻯㸪 㻌 㟼ᒸ㸧ࡢ 㻠 㐌㱋ࢆ↓సⅭ 㻢 ⩌ศࡅ㸦ྛ⩌ 㻠 㹼 㻡 ༉㸧 㻌 㸪 㻌 ᐇ㦂 㣫ᩱ㻌㻔㼀㼍㼎㼘㼑㻌㻝㻕㻌࡛ 㻝㻞 㐌㛫㣫⫱ࢆ⾜ࡗࡓࠋ
ᐇ㦂㣫ᩱ 㸸ங㓟⳦ྵ᭷㣫ᩱ㸦㼘㼍㼏㼠㸧ᶆ‽㣫ᩱ㸦㼏㼛㼚㼠㼞㼛㼘㸧
ศࡅ㸪ࡉࡽࡑࢀࡒࢀࡢ㣫ᩱࡢ⬡㉁ࡋ࡚㸪 㻌 㼚㻙㻥
⣔⬡⫫㓟ࢆྵࡴ࣮࢜ࣜࣈἜ㸦ග⣧⸆㸧 㸪㼚㻙㻟 ⣔ࡢ
࢚ࢦ࣐Ἔ㸦ᮅ᪥ 㻿㼀㸧 㸪㼚㻙㻢 ⣔ࡢࢥ࣮ࣥἜ㸦ග⣧⸆㸧 ࡢ 㻟 ⩌ศࡅ࡚⾜ࡗࡓ 㻔㻲㼕㼓㻚㻝㻕ࠋங㓟⳦ࡢ 㻸㼍㼏㼠㼛㼏㼛㼏㼏㼡㼟㻌 㼘㼍㼏㼠㼕㼟㻌 㼟㼡㼎㼟㼜㻚㻌 㻯㼞㼑㼙㼛㼞㼕㼟㻌 㻲㻯㻌 㸪 㻌 㻭㼏㼑㼠㼛㼎㼍㼏㼠㼑㼞㻌 㼛㼞㼕㼑㼚㼠㼍㼘㼕㼟㻌 㻲㻭㻌 㸦ࣇࢪࢵࢥᰴ㸧ࢆ∵ங㸦᫂㸧࡛࣮ࣚࢢࣝࢺࡋࡓࡶ
ࡢࢆ⏝ࡋࡓࠋ⢾㉁ࡣࢥ࣮ࣥࢫࢱ࣮ࢳ㸦᪥ᮏ⃦⢊ᰴ㸧 㸪 ࢩࣗࢡ࣮ࣟࢫ㸦㼣㼍㼗㼛㸧 㸪 ࢝ࢮࣥ㸦㼣㼍㼗㼛㸧 㸪 ࢭ࣮ࣝࣟࢫ㸦ࢼ
࢝ࣛᰴ㸧 㸪࣑ࢿ࣑ࣛࣝࢵࢡࢫ㸦࢚࢜ࣜࣥࢱࣝ㓝ẕ㸧 㸪
ࣅࢱ࣑࣑ࣥࢵࢡࢫ㸦㻿㻸㻯㸧 㸪 ࢥࣜࣥ㸦㼣㼍㼗㼛㸧ࢆ⏝ࡋࡓࠋ
ा֔ȁࠃঊȄࡣعȁၖऴȄനȁခܛ
㮵ඣᓥ⣧ᚰዪᏊᏛ┳ㆤᰤ㣴Ꮫ㒊ᗣᰤ㣴Ꮫ⛉
㻔㻞㻥㻕 ங㓟⳦㣗䛸⬡㉁䛾㉁䛾┦స⏝䛜䝷䝑䝖䛾⫢⮚䛸⾑ᾮᛶ≧䛻ཬ䜌䛩ᙳ㡪
ங㓟⳦㣗ᶆ‽㣗ࡢ࢚ࢿࣝࢠ࣮ 㻑 ࡣ㸪⢾㉁ 㻡㻣㻚㻟㻑㸪ࡓ
ࢇࡥࡃ㉁ 㻝㻥㻚㻝㻑㸪⬡㉁ 㻞㻟㻚㻢㻑 ࡛࠶ࡗࡓࠋ㣵ࡢᢞࡣ㸪
㣗㣵⩌ࡢ࣮࢝ࣟࣜ㔞ࢆྠ୍ࡋ࡚㸪ẖ᪥࠼⩣᪥
ṧ㔞ࢆ ᐃࡋ࡚ᦤྲྀ㔞ࢆ⟬ᐃࡋࡓࠋỈࡣ⮬⏤࠼
ࡓࠋ㣫⫱ࡣᐊ 㻞㻡 ᗘ㸪㻝㻞 㛫᫂ᬯ࿘ᮇ࡛⾜ࡗࡓࠋయ 㔜ࡣ 㻝 㐌㛫 㻝 ᅇ ᐃࡋࡓࠋ
⏕Ꮫⓗ ᐃ㸸㣫⫱⤊ᚋ㸪ࣛࢵࢺࡣࢿࣥࣈࢱ࣮ࣝ
࡛㯞㓉ᚋ㸪ᚰ⮚᥇⾑ࡋࡓࡢࡕ⫢⮚ࢆฟࡋ㸪 ᐃࡍ
ࡿࡲ࡛㸫㻤㻜Υ࡛ಖᏑࡋࡓࠋ ᐃࡣ 㼣㼍㼗㼛㻌ࡢ ᐃ࢟ࢵࢺ
ࢆ♫ࡢࣉࣟࢺࢥ࣮ࣝᚑࡗ࡚⾜ࡗࡓࠋ
ᑦ㸪ື≀ᐇ㦂ࡣ㮵ඣᓥ⣧ᚰዪᏊᏛື≀ᐇ㦂ᣦ㔪
ᚑࡗ࡚⾜ࢃࢀࡓࠋ
ࠫȁض
య㔜ኚື㸸ங㓟⳦㣗㸦㼘㼍㼏㼠㸧࡛ࡣ㸪࣮࢜ࣜࣈἜ⩌࢚
ࢦ࣐Ἔ⩌ࡢ⮬Ⓨ㐠ື↓ࡋ࠾࠸࡚ᶆ‽㣗㸦㼏㼛㼚㼠㼞㼛㼘㸧ࡼ
ࡾ᭷ព࡞య㔜ࡢቑຍࡀࡳࡽࢀࡓࠋࡲࡓ㸪ங㓟⳦㣗࡛
ࡣࢥ࣮ࣥἜ⩌ࡀ࣮࢜ࣜࣈἜ⩌ࡸ࢚ࢦ࣐Ἔ⩌ẚ࡚㸪
య㔜ቑຍࡀ᭷ពప࠸ࡢࡀ⮬Ⓨ㐠ື↓ࡋ࡛ࡳࡽࢀࡓ 㸦㻲㼕㼓㻚㻞㸧 ࠋ
⫢⮚ࡢࢺࣜࢩࣝࢢࣜࢭ࣮ࣟࣝ㸸ங㓟⳦㣗ࡣ㸪 㻌࣮࢜ࣜ
ࣈἜ⩌ࡢ⮬Ⓨ㐠ື᭷ࡾࡀᶆ‽㣗ࡼࡾࡶ᭷ព㧗ࡃ
࡞ࡗࡓ㸦㻲㼕㼓㻚㻟㻙㻭㸧 ࠋᶆ‽㣗ࡢ࣮࢜ࣜࣈἜ⩌ࡣ㸪࢚ࢦ࣐
Ἔ⩌ࢥ࣮ࣥἜ⩌ẚ࡚⮬Ⓨ㐠ື↓ࡋ࠾࠸࡚᭷
ព㧗࠸ࡢࡀㄆࡵࡽࢀࡓࠋᶆ‽㣗ࡢ⮬Ⓨ㐠ື᭷ࡾࡢ
࣮࢜ࣜࣈἜ⩌ࡣ㸪࢚ࢦ࣐Ἔ⩌ࡸࢥ࣮ࣥἜ⩌ྠࡌࣞ
࡛࣋ࣝ࠶ࡗࡓࠋࡲࡓ㸪࢚ࢦ࣐Ἔ⩌ࡢ⮬Ⓨ㐠ື↓ࡋࡣ ங㓟⳦ࡢᦤྲྀᙳ㡪ࡉࢀࡎ㸪ࢥ࣮ࣥἜ⩌ࡸ࣮࢜ࣜ
ࣈἜ⩌ࡼࡾࡶ᭷ពప࠸࡛ࣞ࣋ࣝ࠶ࡗࡓࠋ
⫢⮚ࡢ⥲ࢥࣞࢫࢸ࣮ࣟࣝ㸸ங㓟⳦㣗ࡢ࣮࢜ࣜࣈἜ⩌
ࡣ⮬Ⓨ㐠ືࡢ᭷↓㛵ࢃࡽࡎ࢚ࢦ࣐Ἔ⩌ࡸࢥ࣮
ࣥἜ⩌ẚ࡚᭷ព㧗࠸ࡢࡀ㢧ⴭㄆࡵࡽࢀࡓ 㸦㻲㼕㼓㻚㻟㻙㻮㸧 ࠋ࢚ࢦ࣐Ἔ⩌ࢥ࣮ࣥἜ⩌ࡣங㓟⳦㣗ᶆ
‽㣗࠾࠸࡚ྠࡌഴྥࡢ࡛ࣞ࣋ࣝ࠶ࡾ㸪⮬Ⓨ㐠ືࡢ ᙳ㡪᭷ព࡞ᕪࡣࡳࡽࢀ࡞ࡗࡓࠋ
⾑ᾮࡢࢺࣜࢩࣝࢢࣜࢭ࣮ࣟࣝ㸸ᶆ‽㣗࡛ࡣ࣮࢜ࣜࣈ
Ἔ⩌ࡀ⮬Ⓨ㐠ືࡢ᭷↓㛵ಀ࡞ࡃ࢚ࢦ࣐Ἔ⩌ࡸࢥ࣮
ࣥἜ⩌ẚ࡚᭷ព㧗࠸ࣞ࣋ࣝࢆ♧ࡋࡓ㸦㻲㼕㼓㻚㻟㻙㻯㸧 ࠋ ங㓟⳦㣗࡛ࡣ㸪ࢥ࣮ࣥἜ⩌ࡢ⮬Ⓨ㐠ື↓ࡋࡀᶆ‽㣗
ࡼࡾ᭷ព㧗ࡗࡓࠋ࢚ࢦ࣐Ἔ⩌ࡣங㓟⳦㣗࠾࠸
࡚࣮࢜ࣜࣈἜ⩌ࡸࢥ࣮ࣥἜ⩌ẚ࡚᭷ពప࠸ࡢ ࡀㄆࡵࡽࢀࡓࠋ㻌㻌㻌
㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌㻌
⾑ᾮࡢ⥲ࢥࣞࢫࢸ࣮ࣟࣝ㸸ங㓟⳦㣗ࡼࡾྛ㣗⩌ࡢ
⥲ࢥࣞࢫࢸ࣮ࣟࣝࡢቑຍ᭷ព࡞ᕪࡣㄆࡵࡽࢀ࡞
ࡗࡓ㸦㻲㼕㼓㻚㻟㻙㻰㸧 ࠋ࢚ࢦ࣐Ἔ⩌ࡣ⮬Ⓨ㐠ືࡢ᭷↓㛵
ࢃࡽࡎ㸪ங㓟⳦㣗ᶆ‽㣗࠾࠸࡚࣮࢜ࣜࣈἜ⩌ࡸ
ࢥ࣮ࣥἜ⩌ẚ࡚᭷ពప࠸ࡢࡀㄆࡵࡽࢀࡓࠋ୍
᪉㸪ࢥ࣮ࣥἜ⩌ࡣங㓟⳦㣗࠾ࡼࡧᶆ‽㣗࠾࠸࡚࢜
࣮ࣜࣈἜ⩌ྠࡌࣞ࣋ࣝࡢഴྥ࡛࠶ࡗࡓࠋ
㻴㻰㻸㻙 ࢥࣞࢫࢸ࣮ࣟࣝ㸸ங㓟⳦㣗࡛ࡣ㸪ᶆ‽㣗ྠ
ࡌࣃࢱ࣮ࣥࢆ♧ࡋங㓟⳦ࡢᙳ㡪ࡣࡳࡽࢀ࡞ࡗࡓ 㸦㻲㼕㼓㻚㻟㻙㻱㸧 ࠋ࢚ࢦ࣐Ἔ⩌ࡣࢥ࣮ࣥἜ⩌ࡸ࣮࢜ࣜࣈἜ⩌
ẚ࡚᭷ពపࡃ㸪⾑ᾮࡢ⥲ࢥࣞࢫࢸ࣮ࣟࣝྠ
ࡌഴྥ࡛࠶ࡗࡓࠋ
⾑⢾㸸ங㓟⳦㣗ࡢࢥ࣮ࣥἜ⩌࠾࠸࡚㸪ᶆ‽㣗ࡼࡾ
ࡶ᭷ពቑຍࡋࡓ㸦㻲㼕㼓㻚㻟㻙㻲㸧 ࠋࡲࡓ㸪ங㓟⳦㣗ࡢࢥ࣮
ࣥἜ⩌ࡣ㸪࣮࢜ࣜࣈἜ⩌ࡢ⮬Ⓨ㐠ື↓ࡋࡼࡾࡶ᭷ព
㧗ࡗࡓࠋ࢚ࢦ࣐Ἔ⩌ࡣங㓟⳦㣗ࡸᶆ‽㣗࡛࣮࢜ࣜ
ࣈἜ⩌ྠࡌഴྥ࡛࠶ࡗࡓࠋ
Control Lact Lipid Lipid
olive egoma corn olive egoma corn n-9 n-3 n-6 n-9 n-3 n-6
㻲㼕㼓㻚㻝ࠉ㻰㼕㼑㼠㼍㼞㼥㻌㼓㼞㼛㼡㼜㼟㻌㼛㼒㻌㼞㼍㼠㼟㻌㼕㼚㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㻚㻌
ࠉࠉࠉ㼀㼔㼑㻌㼚㼡㼙㼎㼑㼞㻌㼛㼒㻌㼞㼍㼠㼟㻌㼕㼚㻌㼑㼍㼏㼔㻌㼓㼞㼛㼡㼜㼟㻌㼣㼑㼞㼑㻌㻟㻌㼠㼛㻌㻡㻚㻌㻌 㻰㼕㼑㼠㼍㼞㼥㻌㼓㼞㼛㼡㼜㼟㻌㼕㼚㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠
㼀㼍㼎㼘㼑㻌㻝㻌㻌㻯㼛㼙㼜㼛㼟㼕㼠㼕㼛㼚㻌㼛㼒㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㻚㻔㼓㻕
㼏㼛㼚㼠 㼏㼛㼚㼠 㼏㼛㼚㼠 㻸㼍㼏㼠
㻖㻖㻌㻸㼍㼏㼠
㻌㻖㻖㻸㼍㼏㼠
㻖㻖㻌 㼛㼘㼕㼢㼑
㼚㻙㻥 㼑㼓㼛㼙㼍 㼚㻙㻟 㼏㼛㼞㼚
㼚㻙㻢 㼛㼘㼕㼢㼑 㼚㻙㻥 㼑㼓㼛㼙㼍
㼚㻙㻟 㼏㼛㼞㼚 㼚㻙㻢 㻯㼛㼞㼚㻌㼟㼠㼍㼞㼏㼔 㻞㻡㻜 㻞㻡㻜 㻞㻡㻜 㻞㻠㻞 㻞㻠㻞 㻞㻠㻞
㼟㼡㼏㼞㼛㼟㼑 㻡㻜 㻡㻜 㻡㻜 㻡㻜 㻡㻜 㻡㻜
㼏㼍㼟㼑㼕㼚 㻝㻜㻜 㻝㻜㻜 㻝㻜㻜 㻥㻡 㻥㻡 㻥㻡
㼏㼑㼘㼘㼡㼘㼛㼟㼑 㻞㻝㻚㻞㻡 㻞㻝㻚㻞㻡 㻞㻝㻚㻞㻡 㻞㻝㻚㻞㻡 㻞㻝㻚㻞㻡 㻞㻝㻚㻞㻡 㻹㼕㼚㼑㼞㼍㼘㻌㼙㼕㼤 㻝㻣㻚㻡 㻝㻣㻚㻡 㻝㻣㻚㻡 㻝㻣㻚㻡 㻝㻣㻚㻡 㻝㻣㻚㻡
㼂㼕㼠㼍㼙㼕㼚㻌㼙㼕㼤 㻡 㻡 㻡 㻡 㻡 㻡
㼏㼔㼛㼘㼕㼚㼑 㻝㻚㻞㻡 㻝㻚㻞㻡 㻝㻚㻞㻡 㻝㻚㻞㻡 㻝㻚㻞㻡 㻝㻚㻞㻡
㻻㼘㼕㼢㼑㻌㼛㼕㼘 㻡㻡 㻜 㻜 㻠㻥 㻜 㻜
㻱㼓㼛㼙㼍㻌㼛㼕㼘 㻜 㻡㻡 㻜 㻜 㻠㻥 㻜
㻯㼛㼞㼚㻌㼛㼕㼘 㻜 㻜 㻡㻡 㻜 㻜 㻠㻥
㼥㼛㼓㼡㼞㼠 㻜 㻜 㻜 㻞㻜㻜
㻖㻞㻜㻜
㻖㻞㻜㻜
㻖㻖㻌㻯㼞㼑㼙㼛㼞㼕㼟㻌㻲㻯㻘㻌㻭㼏㼑㼠㼛㼎㼍㼏㼠㼑㼞㻌㼛㼞㼕㼑㼚㼠㼍㼘㼕㼟㻌㻲㻭
㻖㻖㻌㻸㼍㼏㼠㻌㼐㼕㼑㼠㻌㻦㻌㼐㼕㼑㼠㻌㼏㼛㼚㼠㼍㼕㼚㼑㼐㻌㼥㼛㼓㼡㼞㼠㻌㼣㼕㼠㼔㻌㻯㼞㼑㼙㼛㼞㼕㼟㻌㻲㻯㻌
ࠉ㼍㼚㼐㻌㻭㼏㼑㼠㼛㼎㼍㼏㼠㼑㼞㻌㼛㼞㼕㼑㼚㼠㼍㼘㼕㼟㻌㻲㻭㻚㻌
㻔㻟㻜㻕 㮵ඣᓥ⣧ᚰዪᏊᏛ┳ㆤᰤ㣴Ꮫ㒊⣖せ䚷㻌㼂㼛㼘㻚㻞㻝㻘㻌㻞㻜㻝㻣
250(g) *
* *
200 *
100 150
50
EX
䠉 䠇
—䠇
—䠇
—䠇
—䠇
—䠇
Oil olive egoma corn olive egoma corn
0
control lact
㻲㼕㼓㻚㻞㻌㻌㻌㼃㼑㼕㼓㼔㼠㻌㼓㼍㼕㼚㻌㼛㼒㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㼟㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚㻌㻿㼜㼛㼚㼠㼍㼚㼑㼛㼡㼟㻌㼑㼤㼑㼞㼏㼕㼟㼑㻌㼞㼍㼠㻌㻔㻱㼄㻘㻌㼘㼕㼚㼑㻌㼜㼍㼠㼠㼑㼞㼚㻕㻚㻌 ࠉࠉࠉ㼏㼛㼚㼠㼞㼛㼘㻦㻌㼚㼛㼞㼙㼍㼘㻌㼐㼕㼑㼠㻘㻌㼘㼍㼏㼠㻦㻌㼐㼕㼑㼠㻌㼏㼛㼚㼠㼍㼕㼚㼑㼐㻌㼥㼛㼓㼡㼞㼠㻚㻌㼚㻩㻟㻌㼠㼛㻌㻡㻚㻌㻿㼕㼓㼚㼕㼒㼕㼏㼍㼚㼏㼑㻌㼒㼛㼞㻌㼙㼡㼘㼠㼕㼜㼘㼑㻌㼏㼛㼙㼜㼍㼞㼕㼟㼛㼚㼟㻚㻌㻌 ࠉࠉࠉ㼠㻌㼠㼑㼟㼠㻦㻌㻖㻌㼜㻨㻜㻚㻜㻡㻘㻌㻰㼍㼠㼍㻌㼜㼞㼑㼟㼑㼚㼠㼑㼐㻌㼍㼟㻌㼙㼑㼍㼚㻌s㻿㻰
25
30 (mg/g liver)
㻭
* * *
* * *
* * *
* *
10 15 20
* * *
*
0 5 10
EX —
䠇
—䠇
—䠇
—䠇
—䠇
—䠇
Oil olive egoma corn olive egoma corn
control lact
㼀㻳㻌㼕㼚㻌㼘㼕㼢㼑㼞
㻲㼕㼓㻚㻟㻔㻭㻕㻌㻌㻌㼀㼞㼕㼍㼏㼥㼘㼓㼘㼥㼏㼑㼞㼛㼘㻌㼛㼒㻌㻌㼘㼕㼢㼑㼞㻌㼕㼚㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㼟㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚
ࠉࠉࠉ㻱㼄㻦㻌㼟㼜㼛㼚㼠㼍㼚㼑㼛㼡㼟㻌㼑㼤㼑㼞㼏㼕㼟㼑㻌㻔㼘㼕㼚㼑㻌㼜㼍㼠㼠㼑㼞㼚㻕㻘㻌㼏㼛㼚㼠㼞㼛㼘㻦㻌㼚㼛㼞㼙㼍㼘㻌㼐㼕㼑㼠㻘㻌㼘㼍㼏㼠㻦㻌㼐㼕㼑㼠㻌㼏㼛㼚㼠㼍㼕㼚㼑㼐㻌㼥㼛㼓㼡㼞㼠㻘㻌㼚㻩㻟㻌㼠㼛㻌㻡㻘㻌 ࠉࠉࠉ㻼㻌㼢㼍㼘㼡㼑㼟㻌㼣㼑㼞㼑㻌㻌㼐㼑㼠㼑㼞㼙㼕㼚㼑㼐㻌㻌㼡㼟㼕㼚㼓㻌㼠㻌㼠㼑㼟㼠㻌㻔㻖㼜㻨㻜㻚㻜㻡㻘㻌㻖㻖㼜㻨㻜㻚㻜㻝㻕㻌
㼀㼛㼠㼍㼘㻌㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼕㼚㻌㼘㼕㼢㼑㼞 㻮
(mg/g liver) * *
* * * 5
6 * * *
* * * *
*
3 4
1 2
0 EX —
䠇
—䠇
—䠇
—䠇
—䠇
—䠇
oil olive egoma corn olive egoma corn
control lact
㻲㼕㼓㻚㻟㻔㻮㻕㻌㼀㼛㼠㼍㼘㻌㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㻌㼛㼒㻌㼘㼕㼢㼑㼞㻌㼕㼚㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚
ࠉࠉࠉ㻖㼜㻨㻜㻚㻜㻡㻘㻌㻖㻖㼜㻨㻜㻚㻜㻝㻘㻌㻖㻖㻖㼜㻘㻜㻚㻜㻜㻝㻌㼎㼥㻌㼠㻌㼠㼑㼟㼠㻚
㻔㻟㻝㻕 ங㓟⳦㣗䛸⬡㉁䛾㉁䛾┦స⏝䛜䝷䝑䝖䛾⫢⮚䛸⾑ᾮᛶ≧䛻ཬ䜌䛩ᙳ㡪
㼀㻳㻌㼕㼚㻌㼎㼘㼛㼛㼐 㻯
Lact
Lact corn
Lact egoma * * * *
Lact olive *
* * *
Control corn Control egoma Control olive
* * * * * *
EX: spontaneous exercise
0 200 400 600 800 1000 1200 1400
ȣJPOEORRG
㻲㼕㼓㻚㻟㻔㻯㻕㻌㻌㻌㼀㻳㻌㼛㼒㻌㼎㼘㼛㼛㼐㻌㼕㼚㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㼟㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚 ࠉࠉࠉ㻼㻌㼢㼍㼘㼡㼑㼟㻌㼣㼑㼞㼑㻌㼐㼑㼠㼑㼞㼙㼕㼚㼑㼐㻌㼡㼟㼕㼚㼓㻌㼠㻌㼠㼑㼟㼠㻚㻔㻖㼜㻨㻜㻚㻜㻡㻘㻌㻖㻖㻖㼜㻨㻜㻚㻜㻜㻝㻕
㼀㼛㼠㼍㼘㻌㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼕㼚㻌㼎㼘㼛㼛㼐 㻰
Lact corn Lact egoma
Lact olive * *
*
* *
act olive
Control corn
0 100 200 300 400 500 600 700 800
Control egoma
Control olive *
* EX:
spontaneous exercise
ȣJPOEORRG
㻲㼕㼓㻚㻟㻌㻔㻰㻕㻌㻌㼀㼛㼠㼍㼘㻌㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼛㼒㻌㼎㼘㼛㼛㼐㻌㼕㼚㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㼟㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚
ࠉࠉࠉ㻼㻌㼢㼍㼘㼡㼑㼟㻌㼣㼑㼞㼑㻌㼐㼑㼠㼑㼞㼙㼕㼚㼑㼐㻌㼡㼟㼕㼚㼓㻌㻌㼠㻌㼠㼑㼟㼠㻚㻌㻔㻖㼜㻨㻜㻚㻜㻡㻘㻌㻖㻖㼜㻨㻜㻚㻜㻝㻕 㻴㻰㻸㻙㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼕㼚㻌㼎㼘㼛㼛㼐
㻱
Lact corn Lact egoma Lact olive
*
*
EX Control corn
Control egoma Control olive
* *
* * EX:
spontaneous exercise
0 200 400 600 800 1000
Control olive
ȣJPOEORRG
㻲㼕㼓㻚㻟㻌㻔㻱㻕㻌㻌㻌㻌㻴㻰㻸㻙㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼛㼒㻌㻌㼎㼘㼛㼛㼐㻌㼕㼚㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㼟㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚
ࠉࠉࠉ㼜㻦㻌㼠㻌㼠㼑㼟㼠㻌㻔㻖㼜㻨㻜㻚㻜㻡㻘㻌㻖㻖㼜㻨㻜㻚㻜㻝㻕
㻔㻟㻞㻕 㮵ඣᓥ⣧ᚰዪᏊᏛ┳ㆤᰤ㣴Ꮫ㒊⣖せ䚷㻌㼂㼛㼘㻚㻞㻝㻘㻌㻞㻜㻝㻣
ࣉȁख़
ங㓟⳦㣗⬡㉁ࡢ㉁ࡢຠᯝࢆࡳࡿࡓࡵ㸪ᮏ◊✲
࡛ࡣ㣗㣵⩌ࡢᢞ࣮࢝ࣟࣜࢆྠ୍ࡋ࡚⾜ࡗࡓࠋ ࡑࡢ⤖ᯝ㸪⫢⮚ࡢ࣮࢜ࣜࣈἜ⩌⾑ᾮࡢࢥ࣮ࣥἜ⩌
ࡢࢺࣜࢩࣝࢢࣜࢭ࣮ࣟࣝᙳ㡪ࡀࡳࡽࢀࡓࡀ㸪࢚
ࢦ࣐Ἔ⩌࡛ࡣㄆࡵࡽࢀ࡞ࡗࡓࠋங㓟⳦ࡢຠᯝࡣ㸪 ங㓟⳦ࡢ✀㢮ࡸங㓟⳦ࡢᢞ㔞࡞ࡀ㛵ಀࡍࡿࡢ࡛㸪
ᅇࡢ᮲௳࡛ࡣ㸪ங㓟⳦ࡢᙳ㡪ࡼࡾࡶ⬡⫫㓟ࡢ㉁ࡢ
ຠᯝࡀᙉ࠸ഴྥ࡛࠶ࡗࡓࠋ
ᮏ◊✲࡛⏝ࡋࡓங㓟⳦ 㻸㼍㼏㼠㼛㼏㼛㼏㼏㼡㼟㻌 㼘㼍㼏㼠㼕㼟㻌 㼟㼡㼎㼟㼜㻚㻌 㻯㼞㼑㼙㼛㼞㼕㼟㻌㻲㻯㻌㸪 㻌㻭㼏㼑㼠㼛㼎㼍㼏㼠㼑㼞㻌㼛㼞㼕㼑㼚㼠㼍㼘㼕㼟㻌㻲㻭 ࡣ㸪୍⯡ࡢே
ࡀಶே࡛㉎ධࡋᇵ㣴ࡋ࡚㣗ࡍࡿࡇࡀ࡛ࡁࡿ⳦✀࡛
࠶ࡿࠋ㻸㻚㼘㼍㼏㼠㼕㼏㻌 㼟㼡㼎㼟㼜㻌 㼏㼞㼑㼙㼛㼞㼕㼟㻌 ⳦ࡣ㸪⭠⅖ࢆㄏ
Ⓨࡉࢀࡓ࣐࢘ࢫࡢ⅖ࢆᢚไࡍࡿᢠ⅖ຠᯝ
㻝㻟㻕㻌㸪ࡸ
㻺㻷 ⣽⬊ࡸ 㼀 ⣽⬊࠾࠸࡚㸪㻵㻲㻺㻙 Țࢆ⏘⏕ࡋ࡚ 㻵㻸㻝㻞㻌
ࡸ 㻵㻸㻝㻤 ᑐࡋ࡚㜵ᚚࡋࡓࡾ
㻝㻠㸧㸪ࣥࣇ࢚ࣝࣥࢨ࢘
ࣝࢫࡼࡿឤᰁࡢண㜵
㻝㻡㸧࡞චᶵ⬟ᑐࡍࡿ
ຠᯝࡀ࣐࢘ࢫ࡛ሗ࿌ࡉࢀ࡚࠸ࡿࠋ୍᪉㸪㻭㼏㼑㼠㼛㼎㼍㼏㼠㼑㼞㻌 㼛㼞㼕㼑㼚㼠㼍㼘㼕㼟㻌 ࡣ㸪࣮ࣚࢢࣝࢺ୰ 㻸㼍㼏㼠㼎㼕㼛㼚㼕㼏㻌 㼍㼏㼕㼐 ࢆ⏕ᡂ ࡋ࡚㸪ᦤ㣗ࡋࡓᑐ㇟ࡢ⭠ෆ⎔ቃࡢಖㆤᐤࡋ࡚࠸
ࡿ
㻝㻢㸧ࠋ
ࠫȁა
ங㓟⳦㣗ࡢᙳ㡪ࡣ㸪⾑ᾮࡢ 㼀㻳 ࡛㢧ⴭㄆࡵࡽࢀ㸪
⫢⮚࡛ࡣ࣮࢜ࣜࣈἜࡳࡽࢀࡓࠋ⫢⮚ࡸ⾑ᾮࡢ 㼀㻳㸪
㼀㻙㼏㼔㼛 ࡞࡛ࡣྠᦤྲྀࡍࡿ⬡⫫㓟ࡢ㉁ࡢᙳ㡪ࡢ᪉ࡀ
ங㓟⳦ࡼࡾ㠀ᖖࡁ࠸ࡇࡀ᫂ࡽ࡞ࡗࡓࠋ
४ࣉࡃ
㻝㸧㻹㼍㼗㼕㼚㼛㻌 㻿㻘㻌 㻵㼗㼑㼓㼍㼙㼕㻌 㻿㻘㻌 㼑㼠㻌 㼍㼘㻚㻘㻌 㻾㼑㼐㼡㼏㼕㼚㼓㻌 㼠㼔㼑㻌 㼞㼕㼟㼗㻌 㼛㼒㻌 㼕㼚㼒㼑㼏㼠㼕㼛㼚㻌 㼕㼚㻌 㼠㼔㼑㻌 㼑㼘㼐㼑㼞㼘㼥㻌 㼎㼥㻌 㼐㼕㼑㼠㼍㼞㼥㻌 㼕㼚㼠㼍㼗㼑㻌 㼛㼒㻌 㼥㼛㼓㼔㼡㼞㼠㻌 㼒㼑㼞㼙㼑㼚㼠㼑㼐㻌㼣㼕㼠㼔㻌㻸㼍㼏㼠㼛㼎㼍㼏㼕㼘㼘㼡㼟㻌㼐㼑㼘㼎㼞㼡㼑㼏㼗㼕㼕㻌㼟㼟㼜㻚㼎㼡㼘㼓㼍㼞㼕㼏㼡㼟㻌 㻻㻸㻸㻝㻜㻣㻟㻾㻙㻝㻚㻌㻮㼞㻚㻶㻌㻺㼡㼠㼞㻘㻌㻝㻜㻠㻦㻥㻥㻤㻙㻝㻜㻜㻢㻘㻌㻞㻜㻝㻜
㻞㸧㻷㼔㼍㼚㻌㻹㼀㻘㻌㻺㼕㼑㼡㼣㼐㼛㼞㼜㻌㻹㻘㻌㼑㼠㻌㼍㼘㻚㻘㻌㻹㼕㼏㼞㼛㼎㼕㼍㼘㻌㼙㼛㼐㼡㼘㼍㼠㼕㼛㼚㻌 㼛㼒㻌㼕㼚㼟㼡㼘㼕㼚㻌㼟㼑㼚㼟㼕㼠㼕㼢㼕㼠㼥㻚㻌㻯㼑㼘㼘㻌㻹㼑㼠㼍㼎㻚㻌㻞㻜㻔㻡㻕㻦㻌㻣㻡㻟㻙㻣㻢㻜㻘㻌㻞㻜㻝㻠 㻟㸧㻳㼑㼡㼞㼠㼟㻌 㻸㻘㻌 㻺㼑㼥㼞㼕㼚㼏㼗㻌 㻭㻹㻘㻌 㼑㼠㻌 㼍㼘㻚㻘㻌 㻳㼡㼠㻌 㼙㼕㼏㼞㼛㼎㼕㼛㼠㼍㻌
㼏㼛㼚㼠㼞㼛㼘㼟㻌 㼍㼐㼕㼜㼛㼟㼑㻌 㼠㼕㼟㼟㼡㼑㻌 㼑㼤㼜㼍㼚㼟㼕㼛㼚㻘㻌 㼓㼡㼠㻌 㼎㼍㼞㼞㼕㼑㼞㻌 㼍㼚㼐㻌 㼓㼘㼡㼏㼛㼟㼑㻌㼙㼑㼠㼍㼎㼛㼘㼕㼟㼙㻚㻌㻮㼑㼚㼑㼒㻌㻹㼕㼏㼞㼛㼎㼑㼟㻚㻌㻡㻔㻝㻕㻟㻙㻝㻣㻘㻌㻞㻜㻝㻠 㻠㸧㻺㼍㼎㼍㼢㼕㻌㻿㻘㻌㻾㼍㼒㼞㼍㼒㻌㻹㻘㻌㼑㼠㻌㼍㼘㻚㻘㻌㻱㼒㼒㼑㼏㼠㼟㻌㼛㼒㻌㼜㼞㼛㼎㼕㼛㼠㼕㼏㻌㼥㼛㼓㼡㼞㼠㻌
㼏㼛㼚㼟㼡㼙㼜㼠㼕㼛㼚㻌 㼛㼚㻌 㼙㼑㼠㼍㼎㼛㼘㼕㼏㻌 㼒㼍㼏㼠㼛㼞㼟㻌 㼕㼚㻌 㼕㼚㼐㼕㼢㼕㼐㼡㼍㼘㼟㻌 㼣㼕㼠㼔㻌 㼚㼛㼚㼍㼘㼏㼛㼔㼛㼘㼕㼏㻌 㼒㼍㼠㼠㼥㻌 㼘㼕㼢㼑㼞㻌 㼐㼕㼟㼑㼍㼟㼑㻚㻌 㻶㻌 㻰㼍㼕㼞㼥㻌 㻿㼏㼕㻚㻘㻌 㻥㻣㻔㻝㻞㻕㻦㻣㻟㻤㻢㻙㻣㻟㻥㻟㻘㻌㻞㻜㻝㻠
㻡㸧㻰㼕㻾㼕㼑㼚㼦㼛㻌 㻰㻮㻘㻌 㻱㼒㼒㼑㼏㼠㻌 㼛㼒㻌 㼜㼞㼛㼎㼕㼛㼠㼕㼏㼟㻌 㼛㼚㻌 㼎㼕㼛㼙㼍㼞㼗㼑㼞㼟㻌 㼛㼒㻌 㼏㼍㼞㼐㼕㼛㼢㼍㼟㼏㼡㼘㼍㼞㻌㼐㼕㼟㼑㼍㼟㼑㻚㻌㻺㼡㼠㼞㻌㻾㼑㼢㻚㻘㻌㻣㻞㻔㻝㻕㻦㻝㻤㻙㻞㻥㻘㻌㻞㻜㻝㻠 㻢㸧㻱㼖㼠㼍㼔㼑㼐㻌㻴㻿㻘㻌㻹㼛㼔㼠㼍㼐㼕㻙㻺㼕㼍㻌㻶㻘㻌㼑㼠㻌㼍㼘㻚㻘㻌㻱㼒㼒㼑㼏㼠㻌㼛㼒㻌㼜㼞㼛㼎㼕㼛㼠㼕㼏㻌
㼥㼛㼓㼡㼞㼠㻌 㼏㼛㼚㼠㼍㼕㼚㼕㼚㼓㻌 㻸㼍㼏㼠㼛㼎㼍㼏㼕㼘㼘㼡㼟㻌 㼍㼏㼕㼐㼛㼜㼔㼕㼘㼡㼟㻌 㼍㼚㼐㻌 㻮㼕㼒㼕㼐㼛㼎㼍㼏㼠㼑㼞㼕㼡㼙㻌 㼘㼍㼏㼠㼕㼟㻌 㼛㼚㻌 㼘㼕㼜㼕㼐㻌 㼜㼞㼛㼒㼕㼘㼑㻌 㼕㼚㻌 㼕㼚㼐㼕㼢㼕㼐㼡㼍㼘㼟㻌 㼣㼕㼠㼔㻌㼠㼥㼜㼑㻌㻞㻌㼐㼕㼍㼎㼑㼠㼑㼟㻌㼙㼑㼘㼘㼕㼠㼡㼟㻚㻌㻶㻌㻰㼍㼕㼞㼥㻌㻿㼏㼕㻚㻘㻌㻥㻠㻔㻣㻕㻦㻟㻞㻤㻤㻙 㻟㻞㻥㻠㻘㻌㻞㻜㻝㻝
㻣㸧㻿㼛㼚㼚㼑㼚㼎㼡㼞㼓㻌 㻱㻰㻘㻌 㻿㼙㼕㼠㼟㻌 㻿㻭㻘㻌 㼑㼠㻌 㼍㼘㻚㻘㻌 㻰㼕㼑㼠㻙㼕㼚㼐㼡㼏㼑㼐㻌 㼑㼤㼠㼕㼚㼏㼠㼕㼛㼚㼟㻌 㼕㼚㻌 㼠㼔㼑㻌 㼓㼡㼠㻌 㼙㼕㼏㼞㼛㼎㼕㼛㼠㼍㻌 㼏㼛㼙㼜㼛㼡㼚㼐㻌 㼛㼢㼑㼞㻌 㼓㼑㼚㼑㼞㼍㼠㼕㼛㼚㼟㻚㻌㻺㼍㼠㼡㼞㼑㻘㻌㻡㻞㻥㻔㻣㻡㻤㻡㻕㻦㻞㻝㻞㻙㻞㻝㻡㻘㻌㻞㻜㻝㻢
㻤㸧㻿㼡㼑㼦㻌㻶㻘㻌㻷㼛㼞㼑㼙㻌㼀㻘㻌㼑㼠㻌㼍㼘㻚㻘㻌㻭㼞㼠㼕䟺㼏㼕㼍㼘㻌㼟㼣㼑㼑㼠㼑㼚㼑㼞㼟㻌㼕㼚㼐㼡㼏㼑㻌 㼓㼘㼡㼏㼛㼟㼑㻌 㼕㼚㼠㼛㼘㼑㼞㼍㼚㼏㼑㻌 㼎㼥㻌 㼍㼘㼠㼑㼞㼕㼚㼓㻌 㼠㼔㼑㻌 㼓㼡㼠㻌 㼙㼕㼏㼞㼛㼎㼕㼛㼠㼍㻚㻌 㻺㼍㼠㼡㼞㼑㻘㻌㻡㻝㻠㻔㻣㻡㻞㻝㻕㻦㻌㻝㻤㻝㻙㻝㻤㻢㻘㻌㻞㻜㻝㻠
㻳㼘㼡㼏㼛㼟㼑㻌㼕㼚㻌㼎㼘㼛㼛㼐㻌 㻲
Lact corn
Lact egoma
Lact olive *** **
*
Control corn Control egoma
EX:
spontaneous exercise
*
**
0 200 400 600 800 1000 1200
Control olive
ȣJPOEORRG
㻲㼕㼓㻚㻟㻌㻔㻲㻕㻌㻌㻳㼘㼡㼏㼛㼟㼑㻌㼛㼒㻌㼎㼘㼛㼛㼐㻌㻌㼕㼚㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㼟㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚 ࠉࠉࠉ㻼㻦㻌㼠㻌㼠㼑㼟㼠㻌㻔㻖㼜㻨㻜㻚㻜㻡㻘㻌㻖㻖㼜㻨㻜㻚㻜㻝㻘㻌㻖㻖㻖㼜㻨㻜㻚㻜㻜㻝㻕
㻲㼕㼓㻚㻟㻌㻌㻸㼕㼢㼑㼞㻌㼍㼚㼐㻌㼎㼘㼛㼛㼐㻌㼞㼑㼟㼜㼛㼚㼟㼑㻌㼠㼛㻌㼥㼛㼓㼡㼞㼠㻌㼍㼚㼐㻌㼟㼜㼛㼚㼠㼍㼚㼑㼛㼡㼟㻌㼑㼤㼑㼞㼏㼕㼟㼑㻌㼕㼚㻌㼞㼍㼠㼟㻌㼒㼑㼐㻌㼑㼤㼜㼑㼞㼕㼙㼑㼚㼠㼍㼘㻌㼐㼕㼑㼠㼟㻌㼒㼛㼞㻌㻝㻞㻌㼣㼑㼑㼗㼟㻚㻌
ࠉࠉࠉ㻔㻭㻕㻌㼀㼞㼕㼍㼏㼥㼘㼓㼘㼥㼏㼑㼞㼛㼘㻌㻔㼀㻳㻕㻌㼕㼚㻌㼘㼕㼢㼑㼞㻚㻌㻔㻮㻕㻌㼀㼛㼠㼍㼘㻌㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼕㼚㻌㼘㼕㼢㼑㼞㻚㻌㻔㻯㻕㻌㼀㻳㻌㼕㼚㻌㼎㼘㼛㼛㼐㻚㻌㻔㻰㻕㻌㼀㼛㼠㼍㼘㻌㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼕㼚㻌㼎㼘㼛㼛㼐㻚㻌
ࠉࠉࠉ㻔㻱㻕㻌㻴㻰㻸㻙㼏㼔㼛㼘㼑㼟㼠㼑㼞㼛㼘㻌㼕㼚㻌㼎㼘㼛㼛㼐㻚㻌㻔㻲㻕㻌㼓㼘㼡㼏㼛㼟㼑㻌㼕㼚㻌㼎㼘㼛㼛㼐㻚㻌㻿㼜㼛㼚㼠㼍㼚㼑㼛㼡㼟㻌㼑㼤㼑㼞㼏㼕㼟㼑㻘㻌㻔㻱㼄㻘㻌㼜㼍㼠㼠㼑㼞㼚㻕㻚㻌㼏㼛㼚㼠㼞㼛㼘㻦㻌㼚㼛㼞㼙㼍㼘㻌㼐㼕㼑㼠㻘㻌
ࠉࠉ 㻌㼘㼍㼏㼠㻦㻌㼐㼕㼑㼠㻌㼏㼛㼚㼠㼍㼕㼚㼑㼐㻌㼥㼛㼓㼡㼞㼠㻚㻌㼚㻩㻟㻌㼠㼛㻌㻡㻚㻌㼟㼕㼓㼚㼕㼒㼕㼏㼍㼚㼏㼑㻌㼒㼛㼞㻌㼙㼡㼘㼠㼕㼜㼘㼑㻌㼏㼛㼙㼜㼍㼞㼕㼟㼛㼚㼟㻚㻌㼠㻌㼠㼑㼟㼠㻦㻌㻖㼜㻨㻜㻚㻜㻡㻘㻌㻖㻖㼜㻨㻜㻚㻜㻝㻘㻌㻖㻖㻖㼜㻨㻜㻚㻜㻜㻝㻚㻌
ࠉࠉ 㻌㼐㼍㼠㼍㻌㼜㼞㼑㼟㼑㼚㼠㼑㼐㻌㼍㼟㻌㼙㼑㼍㼚㻌s㻿㻰㻚
㻔㻟㻟㻕 ங㓟⳦㣗䛸⬡㉁䛾㉁䛾┦స⏝䛜䝷䝑䝖䛾⫢⮚䛸⾑ᾮᛶ≧䛻ཬ䜌䛩ᙳ㡪
㻥 㸧㻰㼍㼘㼍㼘㻌 㻿㻾㻘㻌 㻯㼔㼍㼚㼓㻌 㻱㻮㻘㻌 㼀㼔㼑㻌 㼙㼕㼏㼞㼛㼎㼕㼍㼘㻌 㼎㼍㼟㼕㼟㻌 㼛㼒㻌 㼕㼚㼒㼘㼍㼙㼙㼍㼠㼛㼞㼥㻌 㼎㼛㼣㼑㼘㻌 㼐㼕㼟㼑㼍㼟㼑㼟㻚㻌 㻶㻌 㻯㼘㼕㼚㻌 㻵㼚㼢㼑㼟㼠㻚㻘㻌 㻝㻞㻠㻔㻝㻜㻕㻦㻌 㻠㻝㻥㻜㻙㻠㻝㻥㻢㻘㻌㻞㻜㻝㻠
㻝㻜㸧ᆏᜨᏊ㸪⚟㔜⍆Ꮚ㸪⬡㉁㐣㣗࠾ࡅࡿື
≀ᛶࡓࢇࡥࡃ㉁᳜≀ᛶࡓࢇࡥࡃ㉁ࡀࣛࢵࢺࡢ⫢
⮚⾑ᾮᛶ≧ཬࡰࡍᙳ㡪㸬 㸪㮵ඣᓥ⣧ᚰዪᏊᏛ
┳ㆤᰤ㣴Ꮫ㒊⣖せ㸪㻞㻜㻦㻌㻞㻜㻙㻞㻡㸪 㻌㻞㻜㻝㻢
㻝㻝㸧ᆏᜨᏊ㸪୰ᑿ♩ዉ㸪⬡㉁㐣㣗ࡢ㐣ᦤྲྀ
࠾࠸࡚㸪࢚ࢦ࣐Ἔࡣ⾑ᾮࡢࢺࣜࢩࣝࢢࣜࢭ࣮ࣟ
ࣝ⥲ࢥࣞࢫࢸ࣮ࣟࣝࣞ࣋ࣝࢆ࣮࢜ࣜࣈἜࡼࡾᢚ ไࡋࡓ㸬㮵ඣᓥ⣧ᚰዪᏊᏛ┳ㆤᰤ㣴Ꮫ㒊⣖せ㸪 㻝㻥㻦㻌㻣㻙㻝㻟㸪 㻌㻞㻜㻝㻡
㻝㻞㸧ᆏᜨᏊ㸪ஂ㔝▱⨾㸪⬡㉁㐣㣗⢾㉁㐣
㣗࠾ࡅࡿ࣮࢜ࣜࣈἜ࢚ࢦ࣐Ἔࡀࣛࢵࢺࡢ⫢⮚
⾑ᾮࡢ⬡㉁࠾ࡼࡧ⾑⢾ཬࡰࡍᙳ㡪㸬㮵ඣᓥ⣧
ᚰዪᏊᏛ┳ㆤᰤ㣴Ꮫ㒊⣖せ㸪 㻌㻝㻤㻦㻌㻝㻝㻙㻝㻤㸪 㻌㻞㻜㻝㻠
㻝㻟㸧㻺㼕㼟㼔㼕㼠㼍㼚㼕㻌 㼅㻘㻌 㼀㼍㼚㼛㼡㼑㻌 㼀㻘㻌 㼑㼠㻌 㼍㼘㻚㻘㻌 㻸㼍㼏㼠㼛㼏㼛㼏㼏㼡㼟㻌 㼘㼍㼏㼠㼕㼟㻌 㼟㼡㼎㼟㼜㻚㼏㼞㼑㼙㼛㼞㼕㼟㻌 㻲㻯㻌 㼍㼘㼘㼑㼢㼕㼍㼠㼑㼟㻌 㼟㼥㼙㼜㼠㼛㼙㼟㻌 㼛㼒㻌 㼏㼛㼘㼕㼠㼕㼟㻌 㼕㼚㼐㼡㼏㼑㼐㻌 㼎㼥㻌 㼐㼑㼤㼠㼞㼍㼚㻌 㼟㼡㼘㼒㼍㼠㼑㻌 㼟㼛㼐㼕㼡㼙㻌 㼕㼚㻌 㼙㼕㼏㼑㻚㻌 㻵㼚㼠㻌 㻵㼙㼙㼡㼚㼛㼜㼔㼍㼞㼙㼍㼏㼛㼘㻚㻌㻥㻔㻝㻞㻕㻦㻌㻝㻠㻠㻠㻙㻝㻠㻡㻝㻘㻌㻞㻜㻜㻥
㻝㻠㸧㻷㼛㼟㼍㼗㼍㻌㻭㻘㻌㼅㼍㼚㻌㻴㻘㻌㼑㼠㻌㼍㼘㻚㻘㻌㻸㼍㼏㼠㼛㼏㼛㼏㼏㼡㼟㻌㼘㼍㼏㼠㼕㼟㻌㼟㼡㼎㼟㼜㻚 㼏㼞㼑㼙㼛㼞㼕㼟㻌㻲㻯㻌㼠㼞㼕㼓㼓㼑㼞㼟㻌㻵㻲㻺㻙 Ț㻌㼜㼞㼛㼐㼡㼏㼠㼕㼛㼚㻌㼒㼞㼛㼙㻌㻺㻷㻌㼍㼚㼐㻌 㼀㻌 㼏㼑㼘㼘㼟㻌 㼢㼕㼍㻌 㻵㻸㻙㻝㻞㻌 㼍㼚㼐㻌 㻵㻸㻙㻝㻤㻚㻌 㻵㼚㼠㻌 㻵㼙㼙㼡㼚㼛㼜㼔㼍㼞㼙㼍㼏㼛㼘㻚㻘㻌 㻝㻠㻔㻠㻕㻦㻌㻣㻞㻥㻙㻣㻟㻟㻘㻌㻞㻜㻝㻞
㻝㻡㸧㻹㼍㼞㼡㼛㻌 㼀㻘㻌 㻳㼛㼠㼛㼔㻌 㼅㻘㻌 㼑㼠㻌 㼍㼘㻚㻘㻌 㻻㼞㼍㼘㻌 㼍㼐㼙㼕㼚㼕㼟㼠㼞㼍㼠㼕㼛㼚㻌 㼛㼒㻌 㼙㼕㼘㼗㻌㼒㼑㼞㼙㼑㼚㼠㼑㼐㻌㼣㼕㼠㼔㻌㻸㼍㼏㼠㼛㼏㼛㼏㼏㼡㼟㻌㼘㼍㼏㼠㼕㼟㻌㼟㼡㼎㼟㼜㻚㼏㼞㼑㼙㼛㼞㼕㼟㻌 㻲㻯㻌㼜㼞㼛㼠㼑㼏㼠㼟㻌㼙㼕㼏㼑㻌㼍㼓㼍㼕㼚㼟㼠㻌㼕㼚䟻㼡㼑㼚㼦㼍㻌㼢㼕㼞㼡㼟㻌㼕㼚㼒㼑㼏㼠㼕㼛㼚㻚㻌㻸㼑㼠㼠㻌 㻭㼜㼜㼘㻌㻹㼕㼏㼞㼛㼎㼕㼛㼘㻚㻘㻌㻡㻡㻔㻞㻕㻦㻌㻝㻟㻡㻙㻝㻠㻜㻘㻌㻞㻜㻝㻞
㻝㻢㸧㻷㼕㼞㼥㼡㻌㼀㻘㻌㻷㼕㼟㼛㻌㼀㻘㻌㼑㼠㻌㼍㼘㻚㻘㻌㻵㼚㼢㼛㼘㼢㼑㼙㼑㼚㼠㻌㼛㼒㻌㻭㼏㼑㼠㼛㼎㼍㼏㼠㼑㼞㻌
㼛㼞㼕㼑㼚㼠㼍㼘㼕㼟㻌 㼕㼚㻌 㼠㼔㼑㻌 㼜㼞㼛㼐㼡㼏㼠㼕㼛㼚㻌 㼛㼒㻌 㼘㼍㼏㼠㼛㼎㼕㼛㼚㼕㼏㻌 㼍㼏㼕㼐㻌 㼕㼚㻌
㻯㼍㼡㼏㼍㼟㼕㼍㼚㻌 㼥㼛㼓㼡㼞㼠㻌 㼕㼚㻌 㻶㼍㼜㼍㼚㻚㻌 㻶㻌 㻰㼍㼕㼞㼥㻌 㻿㼏㼕㻚㻌 㻥㻞㻔㻝㻕㻦㻌 㻞㻡㻙㻟㻠㻘㻌
㻞㻜㻜㻥
㻔㻟㻠㻕 㮵ඣᓥ⣧ᚰዪᏊᏛ┳ㆤᰤ㣴Ꮫ㒊⣖せ䚷㻌㼂㼛㼘㻚㻞㻝㻘㻌㻞㻜㻝㻣
Effect of quality of fatty acids with probiotic yogurt intake on lipid proÀle of liver and blood of rats.
Keiko Sakai,Rina Furukawa,Yuuki Yoshida
Department of Nutrition, Faculty of Nursing and Nutrition, Kagoshima Immaculate Heart University
Key words:probiotic yogurt, fatty acid, spontaneous exercise, lipid proÀle of liver and blood
Abstract
The aim of this study was to investigate the effects of quality of fatty acids with probiotic yogurt intake on liver and blood of rats. Further, we conducted preliminary experiments of the effect of spontaneous exercise on functions of probiotic yogurt.
Method: Sprague-Dawley rats were divided into control diet and lactic diet group. Then, each diet group were separated three kinds of lipid groups; olive oil, egoma oil, and corn oil. The rats of each group were fed same amount of calories a day for 12 weeks.
Spontaneous exercise was done by running wheel for a few minutes twice a week.
Result: Triacylglycerol (TG) of liver showed that egoma oil group without spontaneous exercise was signiÀcantly lower than olive oil and corn oil. Olive oil fed lactic diet with spontaneous exercise increased signiÀcantly higher than egoma oil and corn oil. T-cholesterol (T-cho) of liver showed that olive oil fed lactic diet was signiÀcantly higher than egoma oil and corn oil in spite of spontaneous exercise. TG of blood of olive oil with control diet was signiÀcantly higher than egoma oil and corn oil. In contrast, TG and T-cho of blood of egoma oil with lactic diet was signiÀcantly lower than olive oil and corn oil in spite of spontaneous exercise.
Conclusion: TG and T-cho of egoma oil and corn oil in liver were signiÀcantly lower than olive oil in spite of lactic diet. Especially, TG and T-cho of liver and blood were depend on quality of fatty acid rather than lactic diet in this study.