WELCOME/ いらっしゃいませ We would like to take some time to explain to you our concept. If you have any questions please ask one of our staff members. Enjoy

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FUGU

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WELCOME/ いらっしゃいませ

We would like to take some time to explain to you our menu concept. If you have any questions please ask one of our staff members. Enjoy your Traditional Japanese meal.

The Menu Concept

You can compose your own 5-course menu, with each course a max. of 4 dishes. Ofcourse it is possible to have less courses with less dishes.

However, the menu price remains the same.

You have the choice between our Classic menu or our Special menu. The choice of the menu is only per table.

|Classic 5-Course Menu|

35 kinds of sushi

39 kinds of other Japanese dishes 5 kinds of ice cream/ Japanese ice cream

|€27,50 per person|

|Special 5-Course Menu|

56 kinds of sushi/ 3 kinds of sashimi 39 kinds of other classic Japanese dishes

11 kinds of (traditional) Japanese dishes 4 kinds of ice cream

Special desserts

|€35,50 per person|

|3-Course Menu|

3 dishes of your choice from the Classic Menu 3 dishes of your choice from the Classic Menu

Ice cream with fresh fruit or coffee/tea

|€18,50 per person|

Special dishes from the Special Menu can be ordered within the Classic Menu and 3- Course Menu for a supplement price. Children will join

the menu of choice per table for a child’s price.

|A la Car te|

You can order all the dishes à la carte and we also have a small finger food menu. We don’t serve tap water.

Our products are freshly prepared while ingredients last and when available.

Allergens: The most common allergens are indicated with the icons below.

Please note that we can’t specify all ingredients in our dishes. Please ask our staff for further information.

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Sushi/ 寿司鮨

Nigiri Sushi/握り寿司 / Hand shaped sushi/1 piece

Chu Maki Sushi / 中巻/ Sushi roll / 2 pieces

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FRESHLY MADE ON ORDER!

Therefore sushi at FUGU is very popular. It might take some time before your fresh sushi is served. We kindly ask you to be patient.

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Sushi/ 寿司鮨

Temaki Sushi/ 手巻き/ Sushi Handroll / 1 piece

19. California/カリフォルニアロール

|Crab-Mayo-Cucumber-Avocado-Fish roe | 5

20. Sake Kappa/鮭きゅうり手巻き

|Salmon-Cucumber| 5

21. Maguro Kappa Negi/鮪きゅうりねぎ手巻き

|Cooked Tuna-Cucumber-Scallion| 6

22. Kappa Chuka Wakame/きゅうり中華わかめ手巻き

|Cucumber-Seaweed| 5

Gunkan Sushi / 軍艦巻/ Battle Ship Sushi/ 1 piece

23. Tobiko Orange or Green/飛子軍艦

|Fish Roe| 3

24. Mango Avocado/マンゴーアボカド軍艦

|With Mayo| 3

25. Tuna Sarada/ツナサラダ軍艦

|Cooked Tuna-Mayo-Sesame| 3

26. Poteto Crême Fraîche/ポテトクリームフレーシュ軍艦

|Sour Cream-Scallions- Potato| 3

Hoso Maki / 細巻き/ Small sushi roll / 2 pieces

|Pickled Japanese Radish| 2

34. Shitake/椎茸/

|Marinated Japanese Mushroom| 2

35. Kappa Crunch 4 pcs/かっぱ巻き天かすトッピング |Cucumber-Mayo-Tempura Crunch| 4 price € without menu

CLASSIC ITEMS/ スタンダードメニュー

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Sushi/ 寿司鮨

(Classic menu + € 1,50)

You can order these items a la carte or if you have chosen the ‘Special Menu’. If you choose these items in combination with the ‘Classic Menu’ an extra €1,50 per item will be charged.

36. Sake Toro Aburi/鮭トロ炙り

|Salmon Belly-Ginger Flambee Sushi| 3

37. Hotate Aburi/ホタテ炙り

|Scallop-Ginger Flambee Sushi| 3

38. Gyu Aburi /牛炙り

|Beef Flambee Sushi| 3

39. Aigamo Aburi/合鴨炙り

|Duck Flambee sushi| 3

40. Suzuki Nigiri/スズキ握り

|Seabass| 3

41. Unagi Nigiri/鰻握り

|Eel| 3

42. Tekka Crunch Maki 4 pcs/鉄火巻き天かすトッピング

|Mayo- Tuna-Tempura Crunch| 5

43. Sashimi Sake/鮭刺身

|Raw Salmon| 4

44. Sashimi Maguro/鮭刺身

|Raw Tuna| 5

45. Nama Kaki/生牡蠣/max. 2 p.p. per course

|Raw Oyster- Ponzu- Tobiko- Scallions| 3

46. SCC Maki 2 pcs/スモークサーモン巻

|Smoked Salmon- Cheese-Cucumber| 4

47. JB Maki 2 pcs/サーモンクリームチーズ巻

|Cream Cheese-Cucumber-Salmon| 4

48. Gyu Sashi Maki 2 pcs/牛さし巻き

|Raw Beef- Fried Onion-Cucumber-Scallions|　 4

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DID YOU KNOW?

Traditionally Japanese people only eat sushi on special occasions. Sushi is

considered a main course dish. As appitizers or starters they eat small dishes like yakitori, grilled fish, gyoza and tempura dishes. We like to recommend this style of eating to all our guests! To complete your traditional dining experience also try our special selection of sake.

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REAL WASABI & HOW TO EAT SUSHI!

Real wasabi is extremely rare. It is very tricky to cultivate and even in Japan demand outstrips supply. Now in Fugu you can try this green “gold”. Per serving €5,- (when available)We noticed many guests don’t know how to enjoy sushi the proper way. Our staff would gladly give you a small demonstration about how to eat sushi.

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Sushi/ Sashimi/ 寿司鮨

(Classic menu + € 1,50)

49. Smoked Nijimasu Ringo Maki/スモークサ鱒と林檎

|Smoked Trout-Granny Smith-Chili| 4　

50. Ebi Furai Maki/海老フライ

|Fried Shrimp-Mayo| 5

51. Spider Maki/スパイダーロール

|Soft Shell Crab-Mayo-Cucumber- Avocado| 12

52. Tonkatsu Maki/トンカツ巻き

|Fried Pork Chop-Lettuce-Tonkatsu Sauce| 10

53. Rainbow Maki/レインボー巻き(3種の刺身）

|3 Kinds of Sashimi-Mayo-Sesame |　 10

54. Maguro Tartare Gunkan/鮪のタルト

|Raw Tuna-Seame Oil- Soy Sauce| 4

55. Ama Ebi/冷有頭海老

|Unpealed Boiled Sweet Shrimps -Jap. Mayo Served Cold| 8

56. Chuka Idako/中華子蛸

|Marinated Baby Octopus| 2

(Classic menu + € 2,50 + supplement/ Special menu + supplement)

57. Chuka Wakame/中華わかめ

|Marinated Seaweed-Sesame + € 1,-| 4

58. Natto/納豆

|Fermented Soy Bean-Scalions + € 1,50| 5

59. MRIJ Gyu Sashi/牛さし

|Raw MRIJ Beef from Piet van de Berg-Ponzu + € 2,50| 10

60. Uni Nigiri/ウニ握り

|Sea Urchin +€1,50| 5

61. Tempura Maki/天ぷら巻き

|Deep Fried Sushi Roll-Mayo +€ 2,50| 10

62. Dragon Maki/ドラゴンロール茸、海老

|Big Tempura Shrimp-California Style+€ 2,50| 12

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Dinner/ 夕食

63. Tebasaki 3 pcs/手羽先 |Chicken Wings| 3 64. Harumaki 3 pcs/春巻き |Spring Rolls| 3 65. Curry Triangle 3 pcs/カレートライアングル

|Fried Vegetable Pastry| 3

66. Poteto Keki 2 pcs/ハッシュドポテト

|Deep Fried Potato Cakes| 3

67. Tako Yaki 2 pcs/たこ焼き

|Octopus “Poffertjes” Fried in Dough| 3

68. Siu Mai 2 pcs/シュウマイ

|Fried Shitake-Pork Dumplings| 3

69. Gyu Water Chestnut 2 pcs/牛シログワイ

|Fried Beef Water Chestnut Dumpling| 3

70 Gyu Wasabi Harumaki 2 pcs/牛山葵春巻き

|Fried Beef Wasabi Springrolls| 3

71. Wakadori Kara-age 3 pcs/若鳥から揚げ

|Deep Fried Chicken| 3

72. Chizu Nori Harumaki 2 pcs/チーズのり春巻き

|Fried Cheese Nori Springroll| 4

73. Tofu Fry 2 pcs/揚げ豆腐

|Fried Tofu-Breadcrumb| 4

74. Miso Shiru/味噌汁

|Traditional Soy Bean Soup| 3

75. Yakitori/焼き鳥

|Chicken Skewer| 4

76. Gyu Kushi/牛串

|Beef Skewer| 4

77. Satsuma Ika Kushi/さつまイカ串

|Fried Squid Paste Skewer| 3

78. Asparagus Bacon Kushi/アスパラガスベーコン串

|Asparagus and Bacon Skewer| 3

79. Ramuyaki/ラム焼き

|Lamb Chop| 5

80. Gyoza 2 pcs/餃子

|Pan Fried Chicken Leek Pastry| 4

81. Tori Teriyaki/鳥の照り焼き |Chicken Teriyaki| 8 82. Sake Teriyaki/鮭の照り焼き |Salmon Teriyaki| 8 V V V V V V price € without menu

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86. Spicy Maguro Sarada/スパイシーツナサラダ

|Spicy Tuna Salad| 8

87. Gyu Yasai Yaki/牛肉と野菜の盛り合わせ

|Stirfried Beef Mixed Vegetables| 8

88. Tonkatsu/豚カツ

|Fried Pork Chop-Breadcrumbs| 6

89. Sakana Katsu/魚カツ

|Fried Fish-Breadcrumbs| 6

90. Spicy Murugai/スパイシームール貝

|Mussels-Fresh Peppers-Miso-Garlic| 8

91. Wafu Sakana/揚げ魚酢豚ソース味

|Fried Fish-Sweet & Sour Subuta Sauce| 6

92. Zaru Somen/笊素麵

|Cold Somen Noodles-Soy Dressing| 6

93. Yaki Meshi/焼きめし

|Fried Rice| 5

94. Yaki Udon/焼きうどん

|Stirfried Udon-Bonito Flakes| 6

95. Tempura Ebi 2 pcs/エビの天ぷら

|Shrimp Tempura| 6

96. Yasai Tempura/野菜天ぷら

|Vegetable Tempura| 5

97. Reba Tempura/レバー天ぷら

|Chicken Liver-Sweet & SourSubuta Sauce| 6

98. Kappa Su/キュウリ酢

|Pickled Cucumber| 4

99. Ingen no Goma Ae/いんげんのえ

|Green Beans-White Sesame Sauce| 4

100. Yaki Zukkini/炒ズッキーニ |Stirfried Courgettes| 5 101. Yaki Kinoko/炒キノコ |Stirfried Mushrooms| 5 price € without menu

CLASSIC ITEMS/ スタンダードメニュー

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Dinner/ 夕食

(Classic menu + € 1,50)

102. Gyu Niku Teriyaki/牛肉の照り焼き

|Beef Teriyaki| 8

103. Gyu Aka Curry /牛肉のレッドカレー

|Beef in Red Curry| 8

104. Chiri Chikin/チリチキン

|Chicken in Chilisauce| 8

105. Ebi Furai 3 pcs/エビフライ

|Deep Fried Shrimps-Breadcrumbs| 6

106. Ebi Kushi/エビ串

|Shrimp Skewer-Chili| 4

107. Sake Bacon Chizu Kushi /鮭ベーコンチーズ串

|Grilled Salmon Bacon Cheese Skewer| 6

108. Suzuki Mushi/スズキの蒸し焼き

|Steamed Fish-Shitake-Vegetables-Ricewine| 8

109. Vulcano Hotate/ ホタテ

|Gratinated Scallop| 5

110. Aigamo no Ume Sosu Ae/合鴨の梅ソース和え

|Duck-Japanese Plum Sauce| 5

111. Sake Tataki/鮭たたき

|Slightly Grilled Salmon-Shichimi| 8

112. Shika no Kushiyaki /鹿肉の串焼き

|Deer Fillet Skewer| 5

(Classic menu + € 2,50 + supplement/Special menu + supplement)

113. Gyu-Tan/牛タン

|In Special Soy Sauce Stewed Ox Tongue Slices-Served Cold +€ 2,50| 10

114. Dobin Mushi/土瓶蒸し

|Soup in Tea Pot with Fish +€ 2,50 2 persons| 8

115. Shisamo 2 pcs/ししゃも

|Fried Fish with Roe +€ 2,50| 8

116. Tuna Tataki 5 pcs/まぐろのたたき

|Slightly Grilled Tuna-Shichimi +€ 2,50| 12

117. Gachou Reba/がちょうレバー

|Goose Liver-Ricewine +€ 2,50| 10

118. Chawan Mushi/茶碗蒸し

|Steamed Fish Crème Brulée +€ 3,50 + 45 minutes| 10

119. Wa Gyu Gyoza 3 pcs/和牛餃子

|Wa Gyu Beef Dumplings +€5,-| 15

120. Gyu Nabe/牛鍋

|Japanese Beef Stew served in a Nabe +€5,-| 10

121. Wa Gyu Suteki no Tohbanyaki/和牛ステーキの陶板焼

|Japanese Wa Gyu Beef +€ 18,50| 28

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DESSER

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Dessert/デザート

Ice Kurimu/アイスクリーム /Ice cream (Classic menu + Special Menu )

|Te be ordered after dinner, 1 scoop per person , extra scoop + €1,- |

Sorbet/シャーベット/Dairy Free Ice Cream 3

Vanilla/バニラ/ 3

Chocoreto/チョコレート/Chocolate 4

Kuro Goma/黒ごま/Black Sesame 4

Macha/抹茶/Green Tea 4

(Classic menu + € 1,50 + supplement/ Special menu + supplement)

Special Dessert of the day/特別デザート

|Included in Special Menu, one special dessert p.p.| 6

Dorayaki/どら焼き

|Traditional Japanese Pancake with Anko +€ 2,50| 6

Tempura Ice Kurumi/天ぷらアイスクリーム

|Fried Ice Cream +€ 2,50| 6

Mochi Ice Kurumi/餅アイスクリーム

|Vanilla Ice Cream-Sticky Rice +€ 1,-| 4

Chocolate hot-pot/チョコレート鍋

|Melted Chocolate-Wipped Cream-Fresh Fruit+€ 5,-| 13

Spirits/ 日本酒

Enjoy the authentic taste of traditional Japanese dishes together with our specially selected beverages.

|Sake Tasting| お

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酒味見体験

You will be served 3 kinds of cold sake in 3 different qualities.This is a good opportunity to get to know more about sake. (€12,50)

|Japanese Whiskey Tasting| おウイスキー味見体験

You will be served 3 kinds of whiskey in 3 different qualities. This is a good opportunity to get to know more about

Japanese whiskeys. (€18,-)

Ume Shu/梅酒 /Plum Wine 5

Midori/みどり/Japanese Melon Liquor 5

Warm Sake/清酒 6

Cold Junmai Sake/純米酒 6

Special Sake/特別清酒/ Special Designation Sake 9 from

Sho Chu/焼酎/Japanese Distilled |Mugi, Imo, Soba, Shiso, with Ume + € 1,00|

5 Sho Chu Mizu Wari/焼酎水割り/Served Warm 5

WELCOME/ いらっしゃいませ We would like to take some time to explain to you our concept. If you have any questions please ask one of our staff members. Enjoy

FUGU