城西大学水田記念図書館
ProQuest Ebook Central 購読12タイトル
NO 著者名 書名 タイトル和訳 出版社名 シリーズ
出版 年月
版次 Print-ISBN eISBN URL
1
Watson, Ronald Ross (EDT)
Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults
高齢者の疾病予防・治療のため の食品・栄養補助食品
Elsevier Science
201501 9780124186804 9780124186866 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=1935863
2
Pappas, A. (EDT) Lipids and Skin Health 脂質と皮膚の健康 Springer International
Publishing 201503 9783319099422 9783319099439 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=1965204
3
Bagchi, Debasis (EDT)/ Swaroop, Anand (EDT)/ Bagchi, Manashi (EDT)
Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods
栄養補助食品と機能性食品のゲ ノミクス・プロテオミクス・メタボロ ミクス（第２版）
John Wiley & Sons, Incorporated
Hui: Food Science and Technology Ser.
201510 2 9781118930427 9781118930434 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4000007
4
Greenwood, M. (EDT)/ Cooke, M. (EDT)/ Ziegenfuss, T. (EDT)
Nutritional Supplements in Sports and Exercise
スポーツ・エクササイズと栄養補 助食品（第２版）
Springer International
Publishing 201509 2 9783319182292 9783319182308 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4178227
5
Fleurence, Jol (EDT)/ Levine, Ira (EDT)
Seaweed in Health and Disease Prevention
健康・疾病予防のための海草 Elsevier Science
201604 9780128027721 9780128027936 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4500535
6
Raatz, Susan K. (EDT)/ Bibus, Douglas M. (EDT)
Fish and Fish Oil in Health and Disease Prevention
健康・疾病予防のための魚と魚 油
Elsevier Science
201607 9780128028445 9780128028452 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4605262
7
Fras, Juana (EDT)/ Martnez-villaluenga, Cristina (EDT)/ Peas, Elena (E
Fermented Foods in Health and Disease Prevention
発酵食品と健康・疾患予防効果 Elsevier Science
201609 9780128023099 9780128025499 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4683578
8
Ryan, John M. Food Fraud 食品偽装 Elsevier Science
201510 9780128033937 9780128033982 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4082467
9
Carle, Reinhold (EDT)/ Schweiggert, Ralf (EDT)
Handbook on Natural Pigments in Food and Beverages : Industrial Applications for Improving Food Color (Woodhead Publishing Series in Food Science, Tec
食品飲料品における天然着色料 ハンドブック
Elsevier Science Woodhead Publishing Series in Food Science, Technology and Nutrition
201604 9780081003718 9780081003923 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4512082
10
Kotzekidou, Parthena (EDT)
Food Hygiene and Toxicology in Ready-to-Eat Foods
調理済食品のための食品衛生・ 毒物学
Elsevier Science
201605 9780128019160 9780128020081 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4517636
11
Dudeja, Puja (EDT)/ Gupta, Rajul K. (EDT)/ Minhas, Amarjeet Singh (EDT
Food Safety in the 21st Century : Public Health Perspective
２１世紀の食品安全性：公衆衛 生の視点
Elsevier Science
201610 9780128017739 9780128018460 https://ebookcentral.proquest.com/lib/josai/detail.action?docID=4698558
12
Fong, I. W. Emerging Zoonoses : A Worldwide Perspective (Emerging Infectious
Diseases of the 21st Century)
新興人畜共通伝染病 Springer
International Publishing
Emerging Infectious
Diseases of the 21st
