和牛のたたき
Wagyu Tataki
特製カルパッチョ
Special Carpaccio
鯛のカルッパチョ
Snapper Special
19.5
18.5
20.5
17.5
14.5
13.0
和牛のたたき
Wagyu Tataki
Thinly sliced seared wagyu striploin with lemon soy.
特製カルパッチョ
Special Carpaccio
Choice of salmon, whitefish, or both, thinly sliced with ginger, chives, sesame seeds, garlic, yuzu soy and seared with hot sesame olive oil.
帆立のカルパッチョ〜トリュフオイル〜
Truffle Scallop Carpaccio
Thinly sliced scallops with truffle ponzu drizzles and salted seaweed.
生ガキ
Oysters (with special sauce) – 3 pieces
Daily oysters with diced tomatoes, sweet onions, and orange salsa.
スパイシーサーモン
Spicy Salmon
Thinly sliced salmon sashimi with spicy ponzu sauce topped with capers, red onions and bonito flakes.
鯛
のカルッパチョ
Snapper Special
Thinly sliced snapper sashimi topped with capers, red onions and garlic olive oil.
1
2
3
4
5
6
牡蠣のアイオリ焼き（辛）
Baked Oyster with Spicy Aioli
鶏唐揚げ
Chicken Karaage
餃子
揚げ出し豆腐とナス
Agedashi Tofu with Japanese Eggplant
Hand-battered silken tofu topped with freshly grated daikon radish, scallions and eggplant. Served with tempura dipping sauce.
餃子
Chicken Gyoza – 6 pieces
Pan-fried dumplings with juicy chicken filling.
鶏モモ肉と胡瓜のオリジナルサルサソース
Grilled Chicken Salsa
Grilled chicken with Chef Hiro’s special salsa.
銀鱈の幽庵焼きとバターレタス
Black Cod Soy with Kataifi
Soy marinated black cod with butter lettuce topped with fried kataifi.
牡蠣のアイオリ焼き（辛）
Baked Oyster with Spicy Aioli – 3 pieces
Baked oysters topped with spicy mayonaise and capeline roe.
鶏唐揚げ
Chicken Karaage
Hand-battered 24 hours marinated chicken.
APPETIZERS & STARTERS
9.5
10.5
15.5
14.5
19.5
15.5
7
8
9
10
11
12
雲丹茶碗蒸し
Uni Chawanmushi
Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with uni and truffle oil.
いくら茶碗蒸し
Ikura Chawanmushi
Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with salmon roe and truffle oil.
味噌汁
Miso Soup
Fermented soy bean soup with wakame, shiitake mushrooms, tofu and green onions.
海鮮すまし汁
Seafood Soup
Squid, prawns, mushrooms and chives simmered in bonito broth.
SOUPS & MUSHIMONO
18.5
13.5
5.5
9.5
1
2
3
4
雲丹茶碗蒸し
Uni Chawanmushi
いくら茶碗蒸し
刺身サラダ
Sashimi Salad
茄子田楽
刺身サラダ
Sashimi Salad
Sashimi slices with seasonal greens, capers, topped with home-made garlic olive oil dressing.
酢の物
Seafood Salad
Snow crab, octopus, prawn and cucumbers topped with special rice wine vinaigrette.
海藻サラダ
Seaweed Salad
Wakame and konbu seaweed drizzled with sesame ponzu sauce.
アスパラガスサラダ
Asparagus Salad
Asparagus, seaweed and seasonal greens with onion dressing.
枝豆
Edamame
Boiled soy beans with a sprinkle of coarse sea salt.
トリュフ枝豆
Truffle Edamame
Boiled soy beans with a sprinkle of coarse sea salt and truffle oil.
茄子田楽
Sweet Miso Eggplant
Sauteed eggplant with a home-made sweet miso dressing.
SALADs
18.5
14.5
7.0
9.5
7.0
9.5
12.5
1
2
3
4
5
6
7
19.5
21.5
13.5
天麩羅盛り合わせ
Tempura Moriawase
Hand-battered prawns (3 pieces) and assorted vegetables (5 kinds).
海老天麩羅
Ebi Tempura
Hand-battered tiger prawns (5 pieces).
野菜天麩羅
Yasai Tempura
Hand-battered assorted vegetables (6 kinds).
TEMPURA
1
2
3
天麩羅盛り合わせ
Tempura Moriawase
98.0
48.0
29.5
26.5
A5栃木和牛ステーキ
Japanese A5 Wagyu Steak
Grilled Japanese A5 wagyu steak. Succulent and juicy.
和牛ステーキ
Crossbred Wagyu Steak
Grilled wagyu beef accompanied with asparagus and broccoli topped with choice of garlic butter mustard soy or bell pepper sauce.
豚の柔らか煮
Braised Pork Belly
Braised tender pork belly topped with sliced avocado and onsen egg.
鶏もも肉の一枚焼き
House Special Grilled Chicken
Grilled juicy and tender chicken topped with teriyaki soy reduction sauce or spicy bell pepper sauce.
MEATS
1
2
3
豚の柔らか煮
Braised Pork Belly
A5栃木和牛ステーキ
SEAFOOD
29.5
32.0
31.5
1
2
3
銀鱈の幽庵焼き
Black Cod Soy
Baked black cod filet in Hiro’s special soy marinade.
シーフードスパイシーソテー
Sautéed Spicy Seafood
Sautéed assortment of fresh tiger prawns, squid, Hokkaido scallops and assorted Japanese mushrooms in a spicy lemon sauce.
ハマチカマの塩焼き
Grilled Yellowtail Cheek
Salt-grilled yellowtail cheek served with ponzu sauce.
*Seafood dishes are accompanied with a bowl of house salad
ハマチカマの塩焼き
銀鱈の幽庵焼き
Black Cod Soy
特選刺身盛り合わせ
Premium Sashimi Platter
特選刺身盛り合わせ
Premium Sashimi Platter – 16 pieces
Assorted premium sashimi.特選握り寿司盛り合わせ
Premium Nigiri Sushi Platter – 9 pieces
Assorted premium sliced raw fish on sushi rice.刺身盛り合わせ
Sashimi Platter – 10 pieces
Assorted sashimi.握り寿司盛り合わせ
Nigiri Sushi Platter – 6 pieces
Assorted sliced raw fish on sushi rice.特選ちらし寿司
Premium Chirashi Sushi
Assorted premium sliced raw fish served on sushi rice.
炙りちらし寿司
Big Bowl Aburi
Seared assorted premium sliced raw fish served on sushi rice.
SASHIMI & NIGIRI SUSHI PLATTER
79.0
59.0
49.0
36.0
79.0
118.0
1
2
3
4
5
6
特選握り寿司盛り合わせ
Premium Nigiri Sushi
サーモンハラス
Salmon Belly
(samon harasu)サーモン
Salmon
(samon)大とろ
Blue Fin Tuna Belly
(hon maguro otoro)
鮪
Tuna
(maguro)雲丹
Sea Urchin
(uni)帆立
Hokkaido Scallop
(hotate)はまち
Yellowtail
(hamachi)鯛
Snapper
(tai)甘海老
Sweet Shrimp
(ama ebi)牡丹海老
Giant Sweet Prawn
(botan ebi)
SASHIMI & NIGIRI SUSHI
12.5
11.5
34.5
12.5
32.0
18.0
10.5
11.5
19.5
33.0
1
2
3
4
5
6
7
8
9
10
Sashimi (3pcs)
10.0
9.5
26.5
9.0
16.0
14.5
8.5
9.5
17.5
23.5
Nigiri Sushi (2pcs)
(per portion) (4 slices) (5 pcs) (per pc)とびこ
Flying Fish Roe
(tobiko)いくら
Salmon Roe
(ikura)鰻
Freshwater Eel
(unagi)蛸
Octopus
(tako)玉子
Egg Omelet
(tamago)烏賊
Cuttlefish
(ika)SASHIMI & NIGIRI SUSHI
11
12
13
14
15
16
6.0
11.5
11.0
8.0
5.0
17.5
Sashimi (3pcs)
6.0
11.5
8.0
6.5
4.0
13.0
Nigiri Sushi (2pcs)
(per portion) (per portion)炙りサーモンロール
Salmon Aburi Roll
炙りサーモンロール
Salmon Aburi Roll
Avocado, cucumber and crispy tempura flakes rolled on the inside, topped with seared salmon and special cheese sauce.
サーモンロール
Carbless Roll
Fresh salmon wrapped with prawn tempura, crunchy flakes, capline roe and avocado.
海老天麩羅、サーモンと海老ロール
Prawn Tempura, Salmon and Prawn Roll
Prawn tempura and mango inside topped with salmon, prawn, red onions and spicy garlic ponzu sauce and curry sauce.
叩きサーモンと鮪ロール(辛)
Spicy Tuna and Salmon Roll
Spicy mayo mixed with tuna and green onion rolled on the inside, topped with salmon, green onions and spicy garlic ponzu sauce.
叩きサーモンとサーモンロール(辛)
Spicy Salmon and Salmon Roll
Spicy mayo mixed with salmon and green onion rolled on the inside, topped with salmon, green onions and spicy garlic ponzu sauce.
叩き鮪と鮪ロール(辛)
Spicy Tuna and Tuna Roll
Spicy mayo mixed with tuna and green onion rolled on the inside, topped with tuna, green onions and spicy garlic ponzu sauce.
渡り蟹と叩き鮪ロール(辛)
Soft Shell Crab and Spicy Tuna Roll
Soft shell crab, avocado and gobo (pickles) rolled on the inside topped with spicy mayo tuna and spicy garlic ponzu sauce.
SPECIAL ROLLS
24.5
26.0
20.5
17.5
17.5
18.5
22.5
1
2
3
4
5
6
7
サーモンロール
Carbless Roll
ROLLS
カリフォルニアロール
California Roll
Snow crab, capline roe, avocado and cucumber roll.
ドラゴンロール
Dragon Roll
Prawn tempura rolled topped with eel and avocado.
フィラデルフィアロール
Philadelphia Roll
Salmon, avocado and cream cheese roll.
スパイダーロール
Spider Roll
Softshell crab, avocado, gobo, cucumber.
海老天ロール
Ebi Tempura Roll
Shrimp tempura and avocado maki.
ホタテロール（辛）
Scallop Roll
Scallop roll with masago mayo and scallions .
サーモンスキンロール
Salmon Skin Roll
Salmon skin roll garnished with kaiware, gobo, avocado and bonito .
キャタピラーロール
Caterpillar Roll
Eel and cucumber rolled topped with avocado.
15.5
24.5
14.5
18.5
15.5
15.5
12.0
21.5
1
2
3
4
5
6
7
8
8 pieces
6 pieces
SKINNY MAKI
鉄火巻
Tuna Maki
Tuna, wasabi and rice wrapped in seaweed.
叩き鮪巻(辛)
Spicy Tuna Maki
Spicy tuna, scallions and rice wrapped in seaweed.
叩きサーモン巻(辛)
Spicy Salmon Maki
Salmon, scallions and rice wrapped in seaweed.
叩きはまち巻
Yellowtail Maki
Yellowtail, scallions and rice wrapped in seaweed.
叩きはまち巻(辛)
Spicy Yellowtail Maki
Spicy yellowtail, scallions and rice wrapped in seaweed.
かっぱ巻
Cucumber Maki
Cucumber and rice wrapped in seaweed.
しんこ巻
Japanese Pickle Maki
Pickled daikon radish and rice wrapped in seaweed.
かんぴょう巻
Kanpyo Maki
Japanese turnip and rice wrapped in seaweed.
うなQ
Unakyu Maki
Freshwater eel and cucumber roll with eel sauce.
10.5
11.0
11.0
12.5
12.5
6.0
6.0
6.0
12.5
9
10
11
12
13
14
15
16
17
稲庭うどん
Inaniwa
Hand-made white flour noodles with special dashi broth with soy.
