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著者 古賀 克也, 福永 隆生, 新倉 努, 川井田 博 雑誌名 鹿兒島大學農學部學術報告=Bulletin of the
Faculty of Agriculture, Kagoshima University
巻 36
ページ 111-119
別言語のタイトル Free Amino Acids, Carnosine and 5'-Inosinic Acid Contents in the Lean-Meats from the Strain and the Triple-Cross Pigs
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